Menus

Cauliflower Bites | 13.5

Flash-fried cauliflower tossed in buffalo sauce. Served with a side of ranch.

vegetarian
Calamari | 14

Tender, crispy & flash-fried to perfection. Accompanied by our spicy Thai chili sauce and garlic aioli.
Tender Steak Bites | 18

Grilled tenderloin steak marinated in our spicy Thai chili sauce.
Famous Hot Wings | 17

The biggest wings in Bellevue! Tossed in 520’s secret hot sauce, served with a side of our house ranch or gorgonzola dressing.
Hummus Plate | 16

Classic, house-made hummus served with diced tomatoes, cucumbers and pita. Substitute all veggies +2

gluten free, vegetarian
Spinach & Artichoke Dip | 13.5

520’s favorite dip with a kick! Spicy, warm & delicious. Served with tortilla chips.

vegetarian
Coconut Prawns | 17.5

Jumbo prawns hand-breaded in coconut served with tangy plum sauce and spicy Thai chili sauce.
520 Legendary Nachos | 18.5

Layered with cheddar jack cheese, olives, jalapeños, and black beans, topped with pico de gallo and sour cream.

add house made guacamole +3

add chicken +4

add steak +6
Northwest Crab Cakes | 21

Fresh Dungeness crab mixed with diced onions and bell peppers, lightly coated with panko. Served with spicy Thai chili sauce and garlic aioli.

Grilled Salmon | 26

Pan-seared with rosemary, basil & thyme. Served with asparagus and basmati rice.
Almond Crusted Asian White Fish | 22.5

Pan-seared, served over a bed of basmati rice, sautéed spinach, and a zesty orange sauce.
Steak Gorgonzola | 26

Sliced, grilled hanger steak served over sautéed spinach and topped with a creamy gorgonzola sauce.
Fish and Chips | 17.5

Hand-breaded cod served with fries and our homemade tartar sauce.

Steak | 15

Tender hanger steak, pico de gallo, pickled red onion and avocado, topped with jalapeño aioli and cilantro.

gluten free
Pan Seared Cod | 16

Cajun seasoned cod served with pico de gallo, pickled red onion and avocado, topped with jalapeño aioli and cilantro.

gluten free
Veggie | 13

Sautéed corn, red onion, bell peppers and vegetable blend. Served over sweet and spicy coleslaw and avocado.

gluten free, vegetarian

Fries | 6
Steak | 7
Chicken | 5
Salmon | 8
Shrimp | 7
Asparagus | 8
Avocado | 1.5
Rice | 3

Cobb Salad | 18.5

A classic presentation with egg, applewood smoked bacon, avocado, chicken, bleu cheese crumbles, and gorgonzola dressing on the side. Want it tossed? Just ask!

gluten free
520 Steak Salad | 18.5

Romaine and spring mix, hanger steak, shredded cheddar jack cheese, pico de gallo, tortilla strips. Chipotle ranch dressing.
Spicy Southwest Chicken | 18.5

Grilled cajun chicken, romaine, and spring mix, roasted corn, black beans, cucumber, and cheddar jack cheese topped with pico de gallo, avocado, and tortilla strips. Chipotle ranch dressing.
Wedge Salad | 14

Iceberg lettuce, onions, cherry tomatoes, and applewood smoked bacon crumbles. House-made bleu cheese dressing.

add chicken +5

add salmon +8

add shrimp +7
Chicken Caesar salad. |. 16

Grilled chicken breast, classic Caesar dressing, parmesan cheese, house made croutons. Substitute salmon or shrimp + 4
520 Spinach Salad | 16

Spinach, goat cheese, fresh strawberries, almonds, craisins. Dressed with a light strawberry vinaigrette.

vegetarian

add chicken +5

add salmon +8

add shrimp +7

520 Burger - Best in Bellevue | 18

Our signature burger is freshly ground, flamed grilled & juicy. Choice of Swiss or Tillamook cheddar cheese. Garnished with tomato, lettuce, and onion on a toasted brioche bun.

add applewood smoked bacon +2

add avocado +1.5
Beyond Patty Melt | 18.5

This Beyond patty looks, smells and tastes like beef. Served on sour dough with caramelized onions and Swiss cheese.

vegetarian
Cajun Chicken Sandwich | 18.5

Grilled chicken, apple smoked bacon, chipotle mayo, lettuce, tomato & Tillamook cheddar cheese on a toasted artisan roll.

add avocado +1.5
Blackened Salmon Sandwich | 19

Grilled salmon in a cajun rub, chipotle ranch, green mixed lettuce on a toasted artisan roll.
Lamb Burger | 18.5

Flame-grilled 1/2 pound of lamb and beef, lettuce, tomato, onion on a toasted brioche bun with a side of tzatziki sauce.

add applewood smoked bacon +2

add avocado +1.5
Club Sandwich | 17

Turkey, ham, applewood smoked bacon, lettuce, tomato, Tillamook cheddar cheese and mayo served on lightly toasted whole-grain bread.
Classic BLT | 16.5

Crispy applewood smoked bacon, lettuce, tomato, and mayo served on toasted whole grain bread.

add avocado +1.5

Cauliflower Bites | 13.5

Flash fried cauliflower tossed in buffalo sauce. Served with a side of ranch.

vegetarian
Hummus Plate | 16

Classic, house made hummus served with sliced tomatoes, cucumbers and warm pita.

vegetarian

substitute all veggies +2 GF
Spinach Artichoke Dip | 13.5

520's favorite dip with a kick! Spicy and warm, served with tortilla chips.

vegetarian
Beyond Patty Melt | 18.5

This Beyond patty looks and smells like beef. Served on sourdough bread with caramelized onions and Swiss cheese.

vegetarian
Veggie Tacos | 13

Sautéed corn, red onion, bell peppers, sweet and spicy coleslaw, avocado.

vegetarian
520 Spinach Salad | 16

Spinach, goat cheese, fresh strawberries, almonds, raisins, dressed with a light strawberry vinaigrette.

vegetarian

Strawberry Mango Margarita | 14

A perfect bend of refreshing fruit purees paired with tequila, triple sec, and lime juice.
Skinny Eddy | 12

Deep Eddy grapefruit vodka & grapefruit ICE. Only 80 calories!
Bellevue Drop | 14

A 520 take on a classic lemon drop, made with Blueberry Vodka, Chambord float.
Huckleberry Lemonade | 13

360 Huckleberry vodka, Deep eddy lemon vodka, lemonade & a splash of soda.
Cadillac Margarita | 15

Sauza Hornitos tequila, muddled citrus, a splash of Grand Marnier. Big and bueno!
Main Steet Old Fashioned | 14

Makers 46 bourbon, domain de canton, bitters, orange twist & a luxardo cherry.
Bubble Bomb | 15

Prosecco poured over a frozen pineapple and passion fruit king ice cube.
Moscow Mule | 13

New Amsterdam vodka, ginger beer, bitters , muddled limes, served in a copper mug.
Kraken on Ice | 14

Kraken rum, Cruzan spiced rum, bitters, maple syrup, served over a king ice cube, with an orang peel garnish.
Mango Mamba | 15

Tequila, triple sec, lime juice, mango puree, egg white.
Cucumber Cooler | 13

Vodka, St. Germaine, lime, cucumber, splash of soda water.
520 Signature Shot | 8

Fireball and pineapple juice shaken over ice. A celebratory tradition!
Basil Gin Smash | 15

Gin, basil, lime, simple syrup, cucumber, pineapple juice.

Lucille IPA | 8
Space Dust IPA | 8
Bodhizafa IPA | 8
Altered Contact IPA | 8
Stella Artois Pilsner | 7
Trumer Pilsner | 7
Manny’s Pale Ale | 7
Mac & Jack’s Amber | 7
Hefeweizen | 8
Bud Light Lager | 6
Johnny Utah | 8
Big Wave Golden Ale | 7

Absolut Citron | 10
Absolute Apple | 10
360 Double Chocolate | 11
360 Huckleberry | 11
Belvedere | 12
Chopin | 12
Ciroc | 15
Deep Eddy Lemon | 10
Deep Eddy Ruby Red | 10
Deep Eddy Cranberry | 10
Deep Eddy Orange | 10
Grey Goose | 12
Ketel Cucumber Mint | 11
Ketel One | 11
Stoli Bluberi | 11
Stoli Vanilla | 11
Titos | 10
New Amsterdam | 10

Angels Envy | 15
Basil Hayden | 15
Bookers Noe | 14
Buffalo Trace | 11
Bulleit Bourbon | 11
Bullit Rye | 13
Crown Reserve | 15
Crown Royal | 13
Elijah Craig | 11
Fireball | 8
Hennessy VSOP | 16
High West Double Rye | 15
Jack Daniels | 11
Jameson | 11
Jameson Black Barrel | 12
Knob Creek Bourbon | 16
Knob Creek Rye | 13
Makers Mark | 13
Makers Mark 46 | 15
Old Fitzgerald | 21
Parkers | 21
Pendleton Whiskey | 13
Remy Martin VSOP | 15
Sazerac Rye | 12
Westland Sherry | 15
Woodford Reserve | 17
Woodinville Bourbon | 14

Bacardi | 10
Captain Morgan | 10
Cruzan 151 | 12
Kraken Dark | 12
Malibu Coconut | 10
Myers Dark | 9
Sailor Jerry | 9
Rumhaven | 10

Big Gin | 11
Bombay Saphire | 11
The Botanist | 12
Empress Indigo | 14
Gordons | 10
Hendricks | 14
Monkey 47 | 14
Tanqueray | 11

Casamigos Anejo | 20
Casamigos Blanco | 16
Casamigos Reposado | 18
Clase Azul Reposado | 50
Codigo Reposado | 18
Del Maguey Vida Mezcal | 10
Don Julio 1942 | 42
Don Julio Anejo | 19
Don Julio Blanco | 15
Espolon Anejo | 14
Espolon Blanco | 12
Espolon Reposdo | 16
Los Vecinos Mezcal | 10
Milagro Silver | 15
Patron Silver | 17

Chivas | 15
Dewars White Label | 12
Glenlivet ‘12 | 16
Glenlivet ‘15 | 18
Glenrothes | 23
Johnnie Walker Black | 16
Johnnie Walker Blue | 68
Johnnie Walker Red | 12
Laphroaig | 19
Laphroaig '10 | 21
Lagavulin ‘16 | 30
Macallan ‘12 | 18
Macallan ‘18 | 60
Macallan ‘25 | 400
Oban 14 | 28

Aperol | 9
Averna Amaro | 9
Bailey’s Irish Cream | 9
Campari | 8
Chambord | 10
Cointreau | 11
Disaronno | 9
Domain De Canton | 11
Drambuie | 11
Frangelico | 8
Galliano | 8
Godiva Chocolate | 8
Godiva White Chocolate | 8
Grand Marnier | 12
Jagermeister | 9
Kahula | 8
Licor 43 | 10
Rumchata | 11
Rumplemintz | 9
St Germaine | 11
Tia Maria | 7
X Rated | 10

Chardonnay | 10 | 36

Stimson, Chateau St. Michelle, WA
Chardonnay | 13 | 45

Mimi, Chateau St. Michelle, WA
Chardonnay | 15 | 53

Cotes des Roses, France
Pinot Grigio | 10 | 36

Canyon Road, Napa, CA
Pinot Gris | 12 | 42

Willamette Valley, OR
Sauvignon Blanc | 13 | 46

Kim Crawford, NZ

Cabernet Sauvignon | 14 | 49

Browne Heritage, Columbia Valley, WA
Cabernet Sauvignon | 16 | 56

Intrinsic Columbia Valley, WA
Malbec | 12 | 42

Broquel, Argentina
Malbec | 12 | 42

Los Almos, Argentina
Merlot | 12 | 42

Seven Falls, Wahluke Slope, WA
Pinot Noir | 13 | 46

Elouan, OR
Pinot Noir | 18 | 63

Belle Glos Balade, CA
Port | 10 | 36

Graham’s Six Grapes, Portugal
Red Blend | 10 | 36

Stimson, Chateau St. Michelle, WA
Red Blend | 13 | 46

Columbia, Woodinville, WA
Syrah | 11 | 38

6th Sense, Lodi, CA

Amarone Classico | 195

Masi, '15, Italy
Cabernet Sauvignon | 120

Jordan, Alexander Valley, CA
Cabernet Sauvignon | 250

Caymus Select, '18 Napa
Pinot Noir | 105

Penner Ash, Australia
Red Blend | 90

The Prisoner, Napa Valley, CA
Red Wine | 500

Opus One, '17, Napa
Corkage Fee

Corkage fee | $25 per bottle for any off-premise wines brought into 520.

520 Classic | 15.5

Two eggs scrambled with cheddar jack cheese, two pieces of crispy bacon, breakfast potatoes.
Vegetarian Scramble | 16.5

Three eggs scrambled with cheddar jack cheese, mushrooms, peppers, tomatoes, spinach and onions, served with breakfast potatoes.

vegetarian

Add crumbled bacon | $1.50
Western Scramble | 17.5

Three eggs scrambled with cheddar jack cheese, red and green bell peppers, green onions, ham and bacon, served with breakfast potatoes.

Add crumbled bacon | $1.5
Crab Cakes and Eggs | 21.5

Two meaty Dungeness crab cakes, blended with bell peppers, cream cheese, green onions, and breaded in panko, along side creamy cheesy scrambled eggs. Drizzled with béarnaise sauce and served with breakfast potatoes.
Spicy Spanish Burrito | 17.5

Three eggs scrambled with melted cheddar jack cheese, chorizo, black beans, avocado, chipotle sour cream, green chiles and pico de gallo, all wrapped in a spinach tortilla, served with breakfast potatoes.
520 French Toast | 17.5

Decadent brioche bread soaked in our creme brûlée sauce, topped with English toffee macadamia nut syrup, served with cheesy scrambled eggs, two strips of applewood smoked bacon or breakfast sausage.
Steak & Eggs | 17.50

Our take on a delicious combination. Tender, sliced, hanger steak with cheesy scrambled eggs, served with breakfast potatoes.
Kid’s French Toast | 9

French toast served with cheesy scrambled eggs (syrup contains nuts).

vegetarian
Kid’s Cheesy Eggs | 8.5

Scrambled eggs with melted cheddar jack cheese and 2 slices of applewood smoked bacon.

One Scrambled Egg | 3.
Two Scrambled Eggs | 6
Side of Applewood Smoked Bacon or Sausage | 6
Side of Breakfast Potatoes | 5
Bagel and Cream Cheese. | 4.5
Side of French Toast | 10

TENDER STEAK BITES | 18

Grilled steak marinated in a spicy-sweet garlic Thai chili sauce.
FAMOUS HOT WINGS | 17

The biggest wings in Bellevue! Tossed in 520’s secret hot sauce, served with a side of house ranch or gorgonzola dressing.
COCONUT PRAWNS | 17.5

Jumbo prawns hand-breaded in coconut and served with tangy plum sauce and a sweet Thai chili sauce.
NORTHWEST CRAB CAKES | 21

fresh Dungeness crab meat mixed with diced onions & bell peppers, lightly coated with Panko, served with sweet Thai chilli sauce & garlic aioli

520 Steak Salad | 18.5

Romaine and spring mix with shredded cheddar jack cheese, pico de gallo, tortilla strips and steak, chipotle ranch dressing.
COBB SALAD | 18.5

A classic presentation with egg, bacon, avocado, chicken, tomato, blue cheese crumbles and gorgonzola dressing on the side. Want it tossed? Just ask!
520 SPINACH SALAD | 17

Spinach, goat cheese, fresh strawberries, almonds, craisins, dressed with a light strawberry.

Add chicken + 5 Add salmon + 8 Add shrimp + 7
CHICKEN CEASAR | 16

Grilled chicken breast, classic caesar dressing, parmesan cheese, and house-made croutons.

substitute salmon or shrimp | 4

520 cheeseburger - best in bellevue | $18

Our burger is freshly ground, juicy, and flame-grilled. Topped with lettuce, onion, and tomato with a choice of Swiss or Tillamook cheddar cheese.

add bacon +2

add avocado +1.5
Cajun Chicken Sandwich | 18.50

Grilled chicken, applewood smoked bacon, chipotle mayo, lettuce, tomato, and cheddar cheese on a toasted artisan roll.
Club Sandwich | 17

Freshly sliced turkey, ham and bacon, lettuce, tomato, mayo, cheddar cheese, served on lightly toasted whole-grain bread.
Classic BLT | 16.5

Crispy applewood smoked bacon, lettuce, tomato, and mayo served on lightly toasted whole-grain bread.

add avocado +1.5

CLASSIC MIMOSA | 12

Prosecco, fresh orange juice.
TROPICAL MIMOSA | 13.5

X-rated vodka, prosecco, pineapple juice, fresh orange juice.
MANMOSA | 13.5

Sparkling wine, fresh orange juice, a splash of vodka.
520 BLOODY MARY | 12

Vodka, 520 bloody mary mix, splash of Irish Death.
SPICY BACON MARY | 13.5

Vodka, fresh jalapeños, hot sauce, garnished with peppered bacon.
MOSCOW MULE | 12

Vodka, ginger beer, lime.

Fish & Chips | 8

Two pieces of hand breaded cod served with fries, house made tartar sauce.
Grilled Chicken | 8

Grilled chicken served with a fruit cup
Peanut Butter & Jelly | 8

The American classic served with a fruit cup.
Cheese Quesadilla | 8

A kid favorite. Warm cheddar jack cheese melted in a grilled flour tortilla, served with fries.

Soft Drinks | 3.50

Coke, Diet Coke, Sprite, Ginger Ale, Shirley Temple, Lemonade, Iced Tea, Roy Rogers, Arnold Palmer
Ginger Beer | 3.50
Hot Beverages | coffee | tea | 4.00
Juice | 5

Apple, Orange, Pineapple, Grapefruit, Cranberry

STRAWBERRY CHEESECAKE | 10

Topped with jam.
WARM CHOCOLATE TURTLE | 10

Warm chocolate cake topped with a caramel and walnut filling, topped with vanilla ice cream. A 520 favorite!
SPIKED BREAD PUDDING | 10

House made bread pudding, soaked in rum, drizzled with caramel, topped with vanilla ice cream.
STRAWBERRY COBBLER | 10

House made warm flaky biscuit topped with fresh strawberries and vanilla ice cream.
PEANUT BUTTER CHOCOLATE CAKE | 10

Two moist layers of chocolate cake with a peanut butter filling, topped with Reeses peanut butter cups.

SPANISH COFFEE | $14

Warm coffee with Tia Maria, Cointreau, Bacardi 151. Burnt cinnamon sugar rim & topped with whipped cream.
CHOCOLATE OLD FASHIONED | $12

House Whiskey, dark Creme De Cocoa Liqueur, Chocolate Bitters.
520 CHOCOLATINI | $13

Pinnacle chocolate whipped cream vodka & Godiva chocolate liqueur swirled with chocolate sauce.

Fleece Blanket | $4
Beanies | $3
Knit Gloves | $2
Mylar Thermal Blanket | $1
Handwarmers | $1

Menus

Food

Sharing Plates & Starters

Entrees

Tacos

Extras

Salads

Soup of The Day

Sandwiches & Burgers

Vegetarian

Bar

520 Specialty Cocktails

Night Cap

Beers on Tap

Bottled Beer

Vodka

Bourbon & Whiskey

Rum

Gin

Tequila

Scotch

Brandy

Liqueurs

Wine

White Wines

Red Wines

Rosés

By the Bottle Only

Sparkling & Champagne

Happy Hour

Drinks

Food

Brunch

Breakfast Favorites

Sides

Small Bites

Salads

Sandwiches, Burgers & Such

Marys and Mimosas

Kid's

Dessert

Drinks

Dessert

Dessert

Night Cap

Email Signup

Reservations